News

TruRoots Launches Gluten-Free Pastas

TruRoots is launching an al-dente line of ancient grains pastas, made in Italy. They are gluten-free, delicious and al-dente in texture. The grains used in these pastas are brown rice, quinoa and amaranth. Try them for a delicious alternative to gluten-based pastas. ...

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Prevention Magazine

Top 10 Heart Healthy Foods Lentils One international study followed 12,763 people in the United States, Japan, and six European countries for 25 years. When the results were tallied, legumes–such as lentils–were associated withAi??an 82 percent reduction in the risk of death from heart disease. The reasons include not only lean vegetable protein and fiber but also folate, magnesium, and potassium. George Mateljan, the authorAi??of The World’s Healthiest Foods, calls magnesium “nature’s own calcium channel...

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Truroots featured in Family Circle

Whole grains and legumes are some of my favoriteAi??foods, but I hadnai??i??t bothered with anything beyondAi??brown rice in weeks. Thanks to TruRoots organicAi??sprouted and whole grain foods, Iai??i??m enjoyingAi??them again. Their Accents Sprouted Grain Trios,Ai??which come in Quinoa, Lentil and Rice, are convenient and have terrific texture. loveoffoods.com,Ai??$4.99-6.99. ...

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Sprouted grains and beans go mainstream

A healthy new trend is sprouting up in markets–sprouted foods. Germinating, or sprouting, seeds, beans and legumes super concentrates their power and makes them more nutritious and digestible. Commercial sprouted foods cost more than their regular counterparts, but there are tradeoffs. Companies have taken what was once a messy, time-consuming DIY affair and have made it mainstream and shelf-stable yet kept it organic. Plus sprouted grains and beans cook up in minutes. Food for Life has been sprouting foods since the 1960s, starting with...

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Sprouted Quinoa Trio Wins 2011 NASFT Sofi Award

Truroots Accents Sprouted Quinoa Trio was awarded 2011 Most Outstanding Product Silver Award by NASFT. http://foodspring.com/content/enray-inc-truroots-accents/   ...

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On the Quinoa Trail

Great quality requires traditional values. Our premium quality TruRoots Organic Quinoa is grown at an elevation of approximately 12,000 ft in the salt flats of Uyuni, in the south-west part of Bolivia. We recently visited our farmers to catch up on the developments during the recent Quinoa harvest. Our journey started from La Paz. We spent our first day sleeping and getting acclimated to the high altitude. A long, 5 hour drive from La Paz to Challapatta, followed by another 11 hours on dusty, unpaved roads towards the Salt Flats of Uyuni,...

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Herbed TruRoots Germinated Brown Rice

This is the simplest way to dress up healthy germinated brown rice for company or to add something special for your familya��s daily dinner.A� Feel free to substitute chopped fresh sage or thyme leaves for the tarragon. Their flavor is quite a bit stronger than the tarragon, so ad just a little bit at a time, tasting as you go. Ingredients 1 cup TruRoots Germinated Brown Rice 2 cups water 1/2 teaspoon salt 2 tablespoons butter A? cup minced fresh flat-leaf parsley 2 tablespoons minced fresh tarragon leaves Salt and ground black pepper,...

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